Wanna quick easy apple turnover recipe?
1 can butter flavored crescent rolls
1 apple peeled and chopped smallishly
butter
cinnamon
Open all the crescent rolls. Put a few pieces of the apple, a dab of butter, and cinnamon on the wide end of the crescent rolls. Roll them up, and kinda seal the edges with the dough. Sprinkle cinnamon and sugar on top. Bake as directed on the package. That means you probably have to dig the package back out of the trash and piece the paper cover back together to find out the temperature and time.
These are SO RIDICULOUSLY GOOD. We've had them for dessert or also for breakfast.
G'night.
No comments:
Post a Comment